Press Release

Cheese Market Size, Share, Trends, Price Analysis, Research Report 2023-2028

According to the latest report by IMARC Group, titled “Cheese Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028”, offers a comprehensive analysis of the industry, which comprises insights on the global cheese market. The report also includes competitor and regional analysis, and contemporary advancements in the global market.

The global cheese market size reached US$ 83.4 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 120.2 Billion by 2028, exhibiting a growth rate (CAGR) of 6.12% during 2023-2028.

Cheese is a widely consumed dairy product that is derived from milk through the process of coagulation. It is manufactured by curdling milk using acid or enzymes, which causes the separation of the solid curds from the liquid whey. It comes in a diverse range of textures, flavors, and varieties, making it a versatile ingredient used in various culinary applications around the world. It is a popular food item cherished for its rich taste, nutritional value, and ability to enhance the flavor profiles of dishes. Additionally, it is known for its unique composition and characteristics. It is a concentrated source of nutrients, including protein, calcium, phosphorus, and vitamins. The manufacturing process and the choice of milk source contribute to the different types and flavors of cheese available. Cheese offers a wide array of options to cater to diverse consumer preferences, from soft and creamy varieties, including Brie and Camembert, to hard and aged varieties, such as Cheddar and Parmesan.


Request Free Sample Report:
https://www.imarcgroup.com/cheese-manufacturing-plant/requestsample


Global Cheese Market Trends:

The global cheese market is witnessing substantial growth, driven by the increasing consumption of cheese across the globe. Along with this, the growing popularity of cheese in emerging economies, where dietary patterns are evolving, and Western food influences are rising, is contributing significantly to the market growth. In addition, the expanding foodservice industry is driving the demand for cheese. The proliferation of restaurants, cafes, and fast-food chains across the globe has led to a rise in cheese consumption, as it is used in a wide range of dishes, including pizzas, sandwiches, burgers, and pasta.

The cheese industry is closely linked to the growth of the foodservice sector, and the increasing preference for cheese-infused food offerings is contributing to the market. Moreover, the growing demand for specialty and artisanal cheeses due to consumers seeking unique and premium cheese varieties that offer distinct flavors, textures, and production methods is creating a positive market outlook.      


By IMARC group, Some of the
Top Cheese Manufacturing Companies Operating in the Market are Given Below:

  • Lactalis Group
  • Fonterra
  • FrieslandCampina
  • Dairy Farmers of America
  • Arla Foods
  • SAVENCIA SA 


Key Market Segmentation:


Breakup by Source:

  • Cow Milk
  • Buffalo Milk
  • Goat Milk
  • Others


Breakup by Type:

  • Natural
  • Processed


Breakup by Product:

  • Mozzarella
  • Cheddar 
  • Feta
  • Parmesan
  • Roquefort
  • Others


Breakup by Distribution Channel:

  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Specialty Stores
  • Online Store 
  • Others


Breakup by Format:

  • Slices
  • Diced/Cubes
  • Shredded
  • Blocks
  • Spreads
  • Liquid
  • Others


Explore the Full Report with Charts, Table of Contents, and List of Figures:
https://www.imarcgroup.com/cheese-manufacturing-plant


Breakup by Region:

  • North America (United States, Canada)
  • Asia Pacific (China, Japan, India, Australia, Indonesia, Korea, Others)
  • Europe (Germany, France, United Kingdom, Italy, Spain, Others)
  • Latin America (Brazil, Mexico, Others)
  • Middle East and Africa (United Arab Emirates, Saudi Arabia, Qatar, Iraq, Other)


Key highlights of the Report:

  • Market Performance (2017-2022)
  • Market Outlook (2023-2028)
  • COVID-19 Impact on the Market
  • Porter’s Five Forces Analysis
  • Historical, Current and Future Market Trends
  • Market Drivers and Success Factors
  • SWOT Analysis
  • Structure of the Market
  • Value Chain Analysis
  • Comprehensive Mapping of the Competitive Landscape


Note: If you need specific information that is not currently within the scope of the report, we can provide it to you as a part of the customization.


About Us

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic, and technological developments for business leaders in pharmaceutical, industrial, and high-technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology, and novel processing methods are at the top of the company’s expertise.

Tags: , , , , ,

See Campaign: https://www.imarcgroup.com/cheese-manufacturing-plant

Contact Information:

Contact US IMARC Group 134 N 4th St. Brooklyn, NY 11249, USA Email: [email protected] Tel No:(D) +91 120 433 0800 Americas:- +1 631 791 1145 | Africa and Europe :- +44-702-409-7331 | Asia: +91-120-433-0800

Tags:
Reportedtimes, iCN Internal Distribution, BNN, Research Newswire, English